The CWT Annual Awards 2022

he Caroline Walker Trust Awards highlight the successes in the food and nutrition field to inspire those currently working in food and nutrition to continue to drive through incremental positive changes to the nation’s health.  This year there is a special focus on food sustainability.

There are six award categories this year.

• Nutritionist of the Year
• Freelance Nutritionist of the Year
• Nutrition, Food Science or Dietetic Lecturer of the Year
• Charity Food Campaigner of the Year

The CWT award scheme aims to recognise and celebrate distinctive and outstanding work in promoting public health that maintains and advances food and nutrition standards.

The theme for our awards ceremony is Sustainable Food. The Awards will be aligned with our objective of improving the quality of our food to improve our health.  They will recognise the achievements of individuals and groups who have continued to work toward this goal.

These awards are supported by the Nutrition Society, AfN and SENSE.