The Caroline Walker Trust is dedicated to the improvement of public health through good food. Established in 1988 to continue the work of distinguished nutritionist, writer and campaigner Caroline Walker
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CWT produce evidence based reports which provide nutritional and practical guidelines to encourage eating well among specific vulnerable population groups.
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Better care through improved nutrition
Our 2018 lecture will hear from leading professionals on how diet management can improve outcomes for patients with chronic illness.
This free document contains a summary of the nutrient-based standards taken from the guidelines Eating Well at School: Nutritional and Practical Guidelines, which is available to purchase.
Printed copies of Nutrient-based standards for school food are also available to order free of charge from the National Heart Forum
